try mixing the veggies with a cheese sauce or one of your favorite sauces. my grandaughter hated brussel sprouts but we make them with a buttery flavored cheese sauce and she now eats 2 helpings!!! try salads with different dressings. use dark lettuce like romaine. by itself it tastes nasty but with a dribble of dressing it tastes good. snow peas fresh from the grocery store are great just by themselves as snacks. green beans made with campbell's mushroom soup with french fried onions baked on top is terrific. celery with peanut butter, or cheese. i know adding some ingredients is a little fattening but if you get the benefits of the veggies it is worth it. good luck